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Our Stories
At WoodyWood Packers, we’re proud to help our employees, customers and partners grow. Here are their inspiring stories.


Ours Feature Article's
“Hunger Heroes: Julie Garcia on How We Can Unite to End Childhood Hunger”
Julie Garcia, a dedicated advocate against childhood hunger, shares her journey and vision in “Hunger Heroes.” She highlights the power of community, collaboration, and compassion in ensuring that every child has access to healthy, nourishing meals.


“Cooking Up Innovation: A Conversation with HelloFresh Executive Chef Broody Bryan”
A professional chef in crisp white attire stands confidently in a modern kitchen, smiling warmly while preparing a fresh dish. The clean and inviting setting highlights his passion for cooking and culinary expertise.
Becca and Justin Schwartz stand together with warm smiles, showcasing their commitment to fighting childhood hunger. Through social media advocacy, they inspire awareness and action, proving that even one post at a time can make a difference.
“Becca and Justin Schwartz: Using Social Media to Champion the Fight Against Childhood Hunger”






“Cooking for a Cause: WoodyWood Packers Team Up for a Summer of Impact”
A vibrant promotional graphic with an orange background features the title “Cooking for a Cause” and the tagline “Team Up for a Summer of Impact.” A green tree symbol emphasizes growth and community, while a colorful bowl of fresh food highlights the spirit of healthy living and togetherness.


“Hunger Heroes: Chef Sony Jack Mission to Tackle Summer Hunger”
Chef Sonny Jack, a passionate advocate for food justice, is featured as part of the “Hunger Heroes” campaign. With a warm smile and dedication, he highlights his mission to help fight summer hunger and ensure children have access to nutritious meals.


“Eagle Eye Produce: Growing Sustainability from Idaho Fields to Your Table”
Eagle Eye Produce, an Idaho-based partner, is committed to sustainability in every harvest. With a strong focus on fresh, locally grown produce, they bring the richness of Idaho’s fields to tables nationwide while prioritizing responsible farming practices.
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